You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes! The canola oil is optional. Mix until the ingredients bind together to form a soft dough. https://tastykitchen.com/recipes/breads/healthy-raisin-bread You may not need to use all the flour. Your email address will not be published. Healthy Cinnamon Raisin Bread Recipe: High Protein, Low-Fat. https://www.superhealthykids.com/recipes/cinnamon-raisin-bread Happy Wednesday! 4 cups all-purpose flour You hit the spot with this cinnamon raisin bread recipe. This Healthy Raisin Bread is the BEST! No bites without raisins. Thank you. Raisins Bread recipe. The bread is chewy and has a hearty outer crust with a dense, soft, and moist interior. Pour into a greased and floured 9x5x3 inch loaf pan. Cover with a towel and allow to rise until doubled. Bake the raisin bread: Brush the bread with beaten egg and bake for 30-45 minutes or until it sounds hollow when tapped on the bottom. Healthy Cinnamon Raisin Bread Recipe: High Protein, Low-Fat. Try it!! So my mom often calls with great food ideas for me to share with you guys, and if she recommends it than I know it’s going to be good. Welcome! With the mixer on, slowly add the unbleached flour, a little at a time, until it begins to pull away from the sides. Made this today- it is sooooo yummy! Get one of our Italian raisin bread recipe and prepare delicious and healthy treat for … If you like your raisin bread to be more shiny, brush with some honey glaze. Roll dough into a 14 x 7-inch rectangle on a lightly floured surface; lightly coat surface of dough with cooking spray. My three-year-old started preschool and couldn’t be more excited about it. The loaf tastes the same but stays moist longer with the oil. Recipes that rely on baking soda for leavening need an acidic ingredient for it to react with. Preheat oven to 350°F. In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. This Healthy Raisin Bread is the BEST! Then I found out where raisins … This is a recipe I adapted from Maida Heatter's "New Book of Great Desserts". Get full Healthy Raisin Bread Recipe ingredients, how-to directions, calories and nutrition review. If any substitutions are made, the Nutrition Information may change. To store: wrap tightly in plastic wrap and store in an air-tight container or ziplock bag. https://tastykitchen.com/recipes/breads/healthy-raisin-bread In a separate bowl, mix the milk, buttermilk, honey and molasses together. In a large bowl, sift together all the dry ingredients: oat flour, almond flour, cinnamon, baking soda, … When I was young I loved raisins but would not eat grapes. https://amyshealthybaking.com/.../07/healthy-cinnamon-raisin-banana-bread Crecipe.com deliver fine selection of quality Italian raisin bread recipes equipped with ratings, reviews and mixing tips. Great that it makes more than one loaf too. It's wonderful served with a fruit salad. Mix until the ingredients bind together to form a soft dough. April 18, 2016. Mix in melted butter and milk. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. Yield: 2 loaves 9×5-inch. To make one loaf into French Toast, cut loaf into 12 slices. Each loaf has 610 calories, so depending on how MANY slices you cut from your loaf, you can figure out calories per slice. Raisins are a high-energy food, providing the natural sugars, potassium, fiber and tartaric acid necessary to keep digestive systems healthy. To a large saucepan add oats, bran cereal, raisins, cottage cheese, butter, molasses, honey, and salt. First time I have made a “healthy” bread. Its made with old-fashioned oats and whole wheat flour and it's packed with fiber, protein and whole grains. First, unlike yeast bread, quick bread like soda bread uses baking soda to help it rise. Wet Ingredients: 4 Egg whites (140g) 1/2 Cup (122g) unsweetened applesauce … Pour into well. This was calculated for the recipe as written, using white whole wheat flour and omitting the flaky sea salt. It’s that time of the year when we make new resolutions, pick up new and healthy habits, styles and recipes. Let sit until yeast is foamy, about 10 minutes. Cool 30 minutes. Can you tell me how many calories in a slice? Enjoy this quick and easy Raisins Bread recipe for you to add some healthy raisins to your diet every day of the week and not just as a snack or dessert. Remove from pans and cool on wire racks. I’ve been looking for a raisin bread recipe for ages. Your email address will not be published. Cinnamon raisin bread just speaks family to me. It bakes perfectly and is packed with fiber, protein and whole grains. Add in oil if using. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on your cinnamon raisin bread … This bread feels dense but when you cut a slice the inside is very soft. Place in a large, greased, mixing bowl, … Required fields are marked *, Copyright © 2010-2021 | Contact Me | Privacy Policy. Mix well. If you’re looking to learn a new recipe, here’s one for you. In the bowl of your stand mixer (or a large bowl) add in eggs, sugar, butter salt and raisins. Stir raisin mixture, egg and oil into flour mixture. Reply. Combine 1/4 cup granulated sugar and 1 teaspoon cinnamon in a small bowl. I like to freeze the extra loaves. https://www.laurafuentes.com/easyhomemade-cinnamon-raisin-bread-recipe Add to stand mixture, along with whole wheat flour. Its made with old-fashioned oats and whole wheat flour and it's packed with fiber, protein and whole grains. There's nothing worse than raisin bread that is skimpy on the raisins and this version is anything but and is chock full of raisins in every bite. Preheat oven to 350 degrees F. Bake loaves for 40-45 minutes or until golden brown and done in the middle. I guess it started with my Dad, who loves cinnamon raisin bagels, cinnamon raisin bagel chips, cinnamon raisin English muffins – you name it. Jan 7, 2016 - This Healthy Raisin Bread is the BEST! LuAnn. Sep 21, 2019 - This Healthy Raisin Bread is the BEST! It's excellent toasted with butter and sprinkling of cinnamon-sugar. It’s just nice to have a fresh start, right?! Butter an 8" loaf pan and dust with flour. Spray a 9 × 5-inch loaf pan with cooking spray and lightly dust with flour. Be sure to break up the raisins as you measure and add them – you don’t want huge clumps of raisins stuck together in your bread. Bake for about 50 minutes, or until tester comes out clean. That’s also where it gets its name. Mix in bread flour until dough is formed. Next, make a small depression in the center of the flour and pour the dry yeast into the depression. Egg whites also help reduce calories, fat and cholesterol, and whole-wheat flour boosts fiber. Turn … Enjoy! Add liquid mixture to the dry mixture, stir. Combine 1 1/4 cups flour, sugar, salt, and yeast in a large bowl. I could take on that whole loaf, although I would regret it later:) Reply. I’m Lauren, a mom of four and lover of good food. Add water, milk, molasses, butter, and raisins. Add ingredients to bread machine in order suggested by the manufacturer. Turn into the prepared loaf pan and smooth the top. Whole-wheat flour, honey instead of sugar and only 1/2 an egg and a knob of butter for eight hearty portions.. Combine raisins and baking soda in small bowl. Bake at 350 degrees for 45 minutes or until golden brown and when tester inserted in center comes out clean. https://www.theworktop.com/breakfast-brunch-recipes/raisin-bread-french-toast loaf pan; sprinkle with cornmeal and set aside. Cover with a towel and allow to rise until doubled. Combine the yeast, very warm water, and 1/4 tsp honey and stir gently. Jan 24, 2015 - A traditional yeast bread that's full of raisins, butter, sugar and a pinch of cinnamon. This booklet features a selection of recipes for healthier eating. Add boiling water. In a bowl add 2 tbsp butter and 2 tbsp honey and heat in the microwave, until melted. Tip flour into a bowl and stir in the sugar, salt, cinnamon, yeast and raisins. Loading... Unsubscribe from Joe Duff - The Diet Chef? Step 3 In a large bowl, combine flours, baking soda, artificial sweetener, cinnamon, and salt. Plus they are the most concentrated, commonly available fruit source for snacking, baking, recipes and quick additions to salads and cereals. It makes a delicious loaf that slices so neatly that you can make small tea sandwiches with either sweet or savory fillings. Macros Per Slice: 81 Calories, 10.2C (1.5 fiber), 1F, 8P. Just add the ingredients, press start, then go about your day. Cinnamon raisin bread, too, but he prefers it toasted so it gets a little crispy. Bake for about 50 minutes, or until tester comes out clean. And this year I swear I’m going to fulfill my resolutions for longer than the month of January . In large bowl, mix together whole wheat flour, sugar, yeast, and salt. Dough will be very sticky. https://www.tasteofhome.com/collection/healthy-bread-recipes The perfect raisin bread recipe! You can reduce the amount of raisins to 3/4 cup if you’d prefer. https://www.healthyseasonalrecipes.com/30-healthy-quick-bread-recipes Stir just enough to … Heat milk, 1/2 cup water, and 1/4 cup butter in a saucepan to 120º to 130º. With the back of a spoon, make a trench doen the length of the loaf. Want to make a vegan cinnamon raisin bread? It’s weird. Mix together milk and butter and pour into the flour mixture. There are a few things that make the process of making soda bread really interesting. It’s very, very good. In a shallow bowl whisk together 3/4 cup refrigerated or frozen egg product, thawed; 3/4 cup fat-free milk; 1/2 teaspoon vanilla; and 1/4 teaspoon cinnamon. Combine warm milk, brown sugar, and yeast in a large bowl, stirring until yeast dissolves. Heat milk over low heat in a small, heavy saucepan to between 100° and 110°; remove from heat. I think next time I will add some nuts. 164 %. Italian raisin bread recipe. Heart-healthy olive oil and protein-rich Greek yogurt take the place of butter in this lemony pound cake. With the back of a spoon, make a trench doen the length of the loaf. The bread looks wonderful. This bread has a lot of raisins. https://www.healthyseasonalrecipes.com/30-healthy-quick-bread-recipes I would love to hear your experience. Hope you first day of the year is going well! Not a big fan of raisins, though. Bake in preheated oven at 180C for 10-15 minutes, until a nicely colored crust forms and the raisin bread is cooked throughout. The perfect healthy snack for you and your family. Add to dry ingredients; beat 2 minutes at medium speed of an electric mixer, … Place flours and the salt in a large bowl. Facebook: Instagram: 1 1/3 Cups (110g) oat flour 3 Scoops (90g) vanilla whey protein 2 Tbsp (28g) coconut flour 1 Tbsp (10g) cinnamon 1 1/2 Tsp (6g) baking powder 1/2 Tsp (3g) salt Mix well . https://www.chatelaine.com/recipes/easy-beginner-bread-recipes Shape dough into 3 loaves, and set in bread pans. Thanks for this recipe. Healthy Cinnamon Raisin Bread Recipe | How To Make Low Fat Low Calorie Cinnamon Raisin Bread Joe Duff - The Diet Chef. Using a cooking brush, brush the top of each raisin bread with … This is the healthiest and delicious (and easy to make) raisin bread you’ve ever had! The recipe comes from a family friend, Kathy G., who is an awesome cook, and it’s AMAZING! This Post Was All About Healthy Cinnamon Raisin Bread Recipe | How To Make Low Fat Low Calorie Cinnamon Raisin Bread. Try our recipe for this amazing raisin bread. Remove the bread from the oven and allow to … Add flour, powdered milk, sugar, salt, 3 tablespoons melted butter, and 1 3/4 cups warm water. DSTR. Not only is it one of my favorite bread recipes I’ve ever baked, it’s also packed with fiber, protein and whole grains. 492.9 g Bread … Learn how to cook great Italian raisin bread . Knead for 7-8 minutes in your stand mixer (or by hand if you don't have a stand mixer). By Lauren Allen on January 6, 2016, Updated November 21, 2019. Easy to make and damn delicious! Sorry I do not have a bread maker recipe. Here’s The Video Description From YouTube. I still can’t believe we are no longer students! Allow to rest 5 minutes. April 18, 2016. Ingredients. In a large bowl, combine 1-1/2 cups flour, yeast, sugar, salt and baking powder. Next, … Mix well. My husband started his first day at his full-time, post graduate job this week! Then, add all of the dry ingredients, except the yeast, to the bread pan. Add in oil if using. https://panlasangpinoy.com/moist-banana-bread-with-raisins-recipe Mix together milk and butter and pour into the flour mixture. Add liquid mixture to the dry mixture, stir. If the top of the bread browns too quickly, loosely cover with foil. Turn into the prepared loaf pan and smooth the top. about 1 - 1/2 hours. https://redstaryeast.com/recipes/whole-grain-healthy-breads I was more teary than he was. And do you have a bread maker recipe? Instructions to make Whole Wheat Cinnamon Raisin Bread in the bread machine: First, add the liquids, water, milk, beaten eggs and softened butter to the bread pan. Directions. Mix to combine. Return to the Healthy Raisin Irish Soda Bread Scones recipe. ! In small bowl beat egg until frothy. Cinnamon Raisin Biscuit Bread. Estimated cook time: 45 minutes. Knead the dough for about 10 minutes, in a machine or by hand, until it’s smooth and elastic. https://www.superhealthykids.com/recipes/cinnamon-raisin-bread Its made with old-fashioned oats and whole wheat flour and it's packed with fiber, protein and whole grains. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. Rate this Healthy Raisin Bread recipe with 2 cups whole wheat flour, 1/4 cup unsifted all-purpose white flour, 3/4 tsp salt, 1 tsp baking soda, 6 oz raisins, 1/2 cup milk, 1 cup buttermilk, 1/4 cup honey, 1/4 cup molasses (light or dark), 1/4 cup canola oil (optional) When my husband tried a slice his first reaction was “this is SOO freakin’ good!” I told him it was healthy too and he hardly believed me . Variation: Raisin Swirl French Toast: Prepare bread as directed above. We’ve had tons of new changes at our house. This recipe for whole wheat cinnamon raisin bread is made using a bread machine. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. Macros Per Slice: 81 Calories, 10.2C (1.5 fiber), 1F, 8P. Thank you, Kathleen! Heat milk, water, and 1/4 cup butter in a saucepan to 120° to 130°. RATE and COMMENT below! Place the egg dipped bread on the skillet and cook for about 2-3 minutes, until the bottom is golden … Grease 3 bread pans. Grease an 8x4-in. Mix flour, sugar and salt in medium bowl. Raisins running throughout it. Cinnamon raisin bread is so good, I love it! When I finally got around to making this Healthy Raisin Bread she recommended I seriously was kicking myself for not having made it sooner. Its made with old-fashioned oats and whole wheat flour and it's packed with fiber, protein and whole grains. Jan 16, 2016 - This Healthy Raisin Bread is the BEST! Estimated preparation time: 2 hours 15 minutes. Knead dough on a lightly floured surface for a few minutes. Tip flour into a bowl and stir in the sugar, salt, cinnamon, yeast and raisins. Total Carbohydrate In a separate bowl, mix the milk, buttermilk, honey and molasses together. Grease 3 bread pans. Calling all Raisin Lovers, this bread is for you. Fast to make and include ways to have it even lower calorie! Turn heat to medium and stir to combine. This delicious recipe makes 12 servings of yeast free raisin bread with a crispy crust. Yield: 1 loaf (2 lbs, 16 slices)Ingredients: 1 ¼ cup water, 90-110 degrees 3 Tbs olive/canola oil 2 Tbs sugar 1 tsp salt 2 ¼ cup bread flour 1 ½ cup whole wheat flour ¾ cup Grape-Nut® cereal 2 tsp active dry yeast ½ cup raisins Directions: For best results, all ingredients should be room temperature. Stir in raisins. Healthy to have when a carb craving strikes! Shape dough into 3 loaves, and set in bread pans. 1 cup raisins. Submitted by: PSALM34V7 It makes great toast on day 2! Pour boiling water over mixture and stir until butter us melted (about 1 minute). Preheat oven to 350 degrees F. Bake loaves for 40-45 minutes or until golden brown and done in the middle. Prepare Loaves: Combine 1 1/4 cups flour, 1/4 cup granulated sugar, and 2 envelopes yeast in a large bowl. about 1 - 1/2 hours. My children love it too. Using the bread machine makes this recipe so quick and easy and it comes out wonderful!
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