It's meat any way you like it when Guy Fieri heads to Miami to see what his buddy is doing with chicken and duck. Established in 2003, this self-proclaimed "little diner in the middle of nowhere" has gained serious traction with audiences near and far thanks to its straightforward, comforting breakfasts and the made-from-scratch Blue Plate Specials. But perhaps the most-valuable lesson to learn from Bubby's is that fried chicken should never be reserved for just waffles. Then, in Oklahoma City, a meat-and-three is still dishin' out fried ribs and oxtail just like Mama used to make. But you won't truly understand the meaning of "Southern hospitality" until you've experienced the pomp and circumstance that is the restaurant's Shoo Mercy Sweet Potato Pancakes, a long-standing staple of the weekend brunch menu. Guy Fieri revisits some of the best of Flavortown, starting in San Diego, where an Asian-inspired noodle house is takin' over the neighborhood. The gelatin shots on the second round had vodka, caramel, and bacon bits inside with a gummy candy egg on top. The s'mores pancakes are the diner's true claim to fame, but unlike some of the other intentionally genius combinations, these were the result of a happy accident. In this one-hour special, it's all about summer. It's an international affair as Guy Fieri revisits old favorites. This trip, Guy Fieri's traveling across the country to dig deep into deep-fried favorites. On this trip, Guy Fieri's grabbin' some of the best meals on four wheels thanks to some full-throttle food trucks. Then, a taqueria in Dallas is still flipping the script on Tex-Mex and bringing real deal Mex-Tex to the masses. Diners still have a tendency to wolf down their plates, since there are always hordes waiting to take their place — especially on weekends. This regional Florida chain maintains the feel of a cozy hometown diner at each one of its 30 locations across the peninsula, thanks to its menu of comforting breakfast classics like golden Belgian waffles and fluffy omelets stuffed with ham and cheese. Or at least be a judge on Guy's Grocery Games?. "Come hungry" is all we’re saying. This trip, Guy Fieri's meeting up with rockstar chefs taking center stage in the kitchen. In this one-hour special, Guy Fieri's celebrating good old Southern home cooking, from collards and grits in South Carolina to scratch-made biscuits in Oregon. Finally, a chef in Albuquerque is still puttin' a New Mexico spin on her turkey -- not to mention the pork and corned beef. There's hearty helpings of all kinds of meaty goodness and scratch-made sensations, so get ready to pile up your plate and feel right at home! Since opening its doors in 2013, Moe Joe’s has cemented its status as Meridian locals’ go-to for quality, casual breakfasts. The Cinnamon Roll Pancakes combine the best of a cream cheese-glazed roll with flapjacks, and trailblazer pancakes come studded with granola. Guy's Grocery Games. In 1986, The Chef closed down — but in 2008, Kevin and Kurstin Harris, along with their good friend Zach Filbert, reopened the legendary diner in an effort to fill the breakfast void downtown. We would like to show you a description here but the site won’t allow us. Like in Eureka, Calif., where a chef is cramming calamari with shrimp and leeks. Ain't no thing but a chicken wing in Coeur d'Alene, Idaho, when Guy Fieri stops by to taste a couple of new eats they've added. Dear Twitpic Community - thank you for all the wonderful photos you have taken over the years. See All. Plus, some not-so-typical early morning bites, like Louisiana veal, bacon donuts and a pancake that looks just like Guy himself. And apple pie top off this sunny showcase nation 's culinary past a carwash-laundromat-kitchen combo is crankin ' out burgers. 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